Barista Advanced

Regular price $150.00
Tax included.

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Pre-requisite – Barista Basics OR barista experience in a busy café environment

4 hours 

Incorporating everything we learnt in the Barista Basics, this course further expands knowledge on the ins and outs of coffee and perfecting the art of the espresso coffee.

In this course you will learn:

  • How coffee beans are harvested, processed and roasted to produce different flavour profiles
  • A cupping session to determine different flavour profiles from different growing regions & processing methods
  • Advanced espresso extraction and diagnosis
  • An up-close look at coffee beans and grinds and why your coffee grinder is so important
  • How to texture the perfect jug of milk and spilt jugs to enable you to group drink orders
  • The importance of workflow to make your job easier and keep the boss and the customers happy
  • How to look after your espresso machine and grinder and troubleshoot problems that may occur